leucine C6H13O2N «G Ói
Ȁ
<amino acid> The most abundant amino acid found in proteins. Hydrolyzed
from most food containing protein. Confers hydrophobicity
and has a structural rather than a chemical role.
leucine C6H13O2N «G Ói
Ȁ
<amino acid> The most abundant amino acid found in proteins. Hydrolyzed
from most food containing protein. Confers hydrophobicity
and has a structural rather than a chemical role.